Veranstaltungsplan Bachelor International Wine Business 2025 - 3. Semester
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
1. Studienwoche, 43. KW: 19. - 25.10.2026
  Mo, 19.10.26 Di, 20.10.26 Mi, 21.10.26 Do, 22.10.26 Fr, 23.10.26 Sa, 24.10.26 So, 25.10.26 
8:00                        8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                 9:00 
 
 
 
 
 
 
 
 
    
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
    
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Strack
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
     
 
 
  
 
 
 
 
 
14:00              14:00 
 
 
 
 
 
 
 
 
 
 
 
15:00              15:00 
 
 
 
 
 
 
 
 
 
 
 
16:00        16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00               17:00 
 
 
 
 
 
  
 
 
 
 
 
18:00              18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00              19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00              20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00              21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
2. Studienwoche, 44. KW: 26.10. - 01.11.2026
  Mo, 26.10.26 Di, 27.10.26 Mi, 28.10.26 Do, 29.10.26 Fr, 30.10.26 Sa, 31.10.26 So, 01.11.26 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Strack
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                       14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
14:15 - 15:45 Uhr (2:00 UE)
V Compulsory Internship: Internship (BPS)
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
 
 
 
 
 
 
 
 
 
15:00                  15:00 
 
 
 
 
 
 
 
 
      
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
31.10. Reformationstag, 01.11. Allerheiligen
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
3. Studienwoche, 45. KW: 02. - 08.11.2026
  Mo, 02.11.26 Di, 03.11.26 Mi, 04.11.26 Do, 05.11.26 Fr, 06.11.26 Sa, 07.11.26 So, 08.11.26 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 17:30 Uhr (10:00 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 15: 2. OG
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Selim
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 15: 2. OG
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
     
 
 
  
 
 
 
 
 
14:00                  14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
 
 
 
 
 
 
 
 
 
15:00                15:00 
 
 
 
 
 
 
 
 
   
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 8: EG
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
4. Studienwoche, 46. KW: 09. - 15.11.2026
  Mo, 09.11.26 Di, 10.11.26 Mi, 11.11.26 Do, 12.11.26 Fr, 13.11.26 Sa, 14.11.26 So, 15.11.26 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Selim
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                   14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
 
 
 
 
 
 
 
 
 
15:00                15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
5. Studienwoche, 47. KW: 16. - 22.11.2026
  Mo, 16.11.26 Di, 17.11.26 Mi, 18.11.26 Do, 19.11.26 Fr, 20.11.26 Sa, 21.11.26 So, 22.11.26 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
8:15 - 11:30 Uhr (4:15 UE)
V Compulsory Internship: Internship (BPS)
Dipl. Kauff. Kottmann
HS 55
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 54: CoLab
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
        10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 17:30 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
12361
14:15 - 15:45 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 52
12401
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
6. Studienwoche, 48. KW: 23. - 29.11.2026
  Mo, 23.11.26 Di, 24.11.26 Mi, 25.11.26 Do, 26.11.26 Fr, 27.11.26 Sa, 28.11.26 So, 29.11.26 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Dries
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
14:15 - 15:45 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 55
12512
IWBB 25/ LSB 24
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
     
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
7. Studienwoche, 49. KW: 30.11. - 06.12.2026
  Mo, 30.11.26 Di, 01.12.26 Mi, 02.12.26 Do, 03.12.26 Fr, 04.12.26 Sa, 05.12.26 So, 06.12.26 
8:00                         8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00  9:00 - 13:15 Uhr (5:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
                9:00 
 
 
 
 
 
 
 
 
     
 
 
10:00     10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
       
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 17:30 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
12361
14:15 - 15:45 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 55
12512
IWBB 25/ LSB 24
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
8. Studienwoche, 50. KW: 07. - 13.12.2026
  Mo, 07.12.26 Di, 08.12.26 Mi, 09.12.26 Do, 10.12.26 Fr, 11.12.26 Sa, 12.12.26 So, 13.12.26 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
       
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
       10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
10:30 - 13:15 Uhr (3:30 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                       14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
14:15 - 15:45 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 55
12512
IWBB 25/ LSB 24
 
 
 
 
 
 
 
 
 
15:00                  15:00 
 
 
 
 
 
 
 
 
      
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
9. Studienwoche, 51. KW: 14. - 20.12.2026
  Mo, 14.12.26 Di, 15.12.26 Mi, 16.12.26 Do, 17.12.26 Fr, 18.12.26 Sa, 19.12.26 So, 20.12.26 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
       
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 17:30 Uhr (4:15 UE)
V Compulsory Internship: Internship (BPS)
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
13. Studienwoche, 2. KW: 11. - 17.01.2027
  Mo, 11.01.27 Di, 12.01.27 Mi, 13.01.27 Do, 14.01.27 Fr, 15.01.27 Sa, 16.01.27 So, 17.01.27 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
 
 
 
14:30 - 17:30 Uhr (4:00 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
14. Studienwoche, 3. KW: 18. - 24.01.2027
  Mo, 18.01.27 Di, 19.01.27 Mi, 20.01.27 Do, 21.01.27 Fr, 22.01.27 Sa, 23.01.27 So, 24.01.27 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
I AStA Vollversammlung
HS 51: Nordhälfte
ALLE
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Prof. Dr. Döring
HS 8: EG
12401
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
14:15 - 15:45 Uhr (2:00 UE)
V Compulsory Internship: Internship (BPS)
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
IWBB 25/ IWBB/IWWB 24 [1]
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
     
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 34: 1. OG Sensorik
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
[1] Together with IWBB/IWWB 5. Semester (Marketing Project New World
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
15. Studienwoche, 4. KW: 25. - 31.01.2027
  Mo, 25.01.27 Di, 26.01.27 Mi, 27.01.27 Do, 28.01.27 Fr, 29.01.27 Sa, 30.01.27 So, 31.01.27 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
8:15 - 11:30 Uhr (4:15 UE)
V Compulsory Internship: Internship (BPS)
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
   10:00 - 11:30 Uhr (2:00 UE)
Ü Advanced (C1) Professional English: Advanced Professional English Communication
Lueckoff
HS 53
12512
IWBB 25/ LSB 24
        10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Dr. Dries
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 17:30 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 32: EG Sensorik
12361
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
      16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
16. Studienwoche, 5. KW: 01. - 07.02.2027
  Mo, 01.02.27 Di, 02.02.27 Mi, 03.02.27 Do, 04.02.27 Fr, 05.02.27 Sa, 06.02.27 So, 07.02.27 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
         10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                     11:00 
 
 
 
 
 
   
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Döring
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
     
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
17. Studienwoche, 6. KW: 08. - 14.02.2027
  Mo, 08.02.27 Di, 09.02.27 Mi, 10.02.27 Do, 11.02.27 Fr, 12.02.27 Sa, 13.02.27 So, 14.02.27 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 33: EG
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 33: EG
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
         10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                     11:00 
 
 
 
 
 
   
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
V Marketingprojekt Frankreich: Marketingprojekt Frankreich
Dr. Ghvanidze, Dipl. Kauff. Kottmann
HS 32: EG Sensorik
13471
IWWB/IWBB 25
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
     
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr
Veranstaltungsplan Bachelor International Wine Business 2025 − 3. Semester
18. Studienwoche, 7. KW: 15. - 19.02.2027
  Mo, 15.02.27 Di, 16.02.27 Mi, 17.02.27 Do, 18.02.27 Fr, 19.02.27 Sa, 20.02.27 So, 21.02.27 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Sustainability II: Seminar
Prof. Dr. Wagner
HS 53
12582
IWWB/IWBB 25
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
8:15 - 9:45 Uhr (2:00 UE)
V Wine and Beverage Marketing: Retail Marketing
Ortner M. A.
HS 55
12411
8:15 - 9:45 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 20: Seminarraum LOG
12351
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 13:30 Uhr (4:30 UE)
V Consumer and Market Research: Business of the research methods
Dr. Ghvanidze
HS 52
12571
   10:00 - 11:30 Uhr (2:00 UE)
V Investment, Financing and Taxation: Investment, Financing and Taxation
Prof. Dr. Kurth
HS 55
12351
   10:00 - 13:15 Uhr (4:15 UE)
V Marketing Project France: Marketing Project France
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
12361
         10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                     11:00 
 
 
 
 
 
   
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Wine and Beverage Marketing: Wine and Beverage Marketing
Ortner M. A.
HS 32: EG Sensorik
12411
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: General Viticulture
Prof. Dr. Stoll
HS 3: EG
12401
11:45 - 13:15 Uhr (2:00 UE)
S German: Professional and Technical Communication (B1/B2): Professional and Technical German
Betker-Zawisko
HS 62
12521
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
  
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
S Sustainability II: Seminar
Prof. Dr. Wagner
HS 52
12582
IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
Ü Deutsch als Fremdsprache A 2.2
Zuljevic
HS 2: Lernzentrum
5041
IWBB/VINIFERA 26 + IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Fachfremdsprache Spanisch: Spanisch
Soto de Kamann
HS 33: EG
12881
WOB/GTB/IWWB/IWBB 25
14:15 - 15:45 Uhr (2:00 UE)
SU Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler, Dipl.-Oen. Wallbraun
Kellerwirtschaft Sensorik 1
12341
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
     
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Französich: Französich
Aboub
HS 8: EG
12861
WOB/GTB/IWWB/IWBB/GBB 25 + LLB 24
16:00 - 17:30 Uhr (2:00 UE)
SU Fachfremdsprache Italienisch: Italienisch
Ceroni
HS 3: EG
12871
WOB/GTB/IWWB/IWBB 25
     16:00 - 17:30 Uhr (2:00 UE)
V Electronic Commerce: Electronic Commerce
Dr. Kramer M. A.
HS 52
12591
WOB/GTB/IWWB/IWBB 25
       16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
18:30 - 20:00 Uhr (2:00 UE)
OÜ Deutsch als Fremdsprache A 2.2
Zuljevic
Big Blue Button
5041
IWBB/VINIFERA 26 + IWBB 25
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 19.10.2026, 0:00 Uhr bis 19.02.2027, 24:00 Uhr ~~~ Stand: 21.09.2026, 14:47 Uhr